Private Events
Party Menus
Brunch
Cocktail Hour Apps:
charcuterie & cheese board
shrimp cocktail
crab cakes, old bay aioli
house made whipped ricotta, honey, fresh oregano
Sit down brunch:
chicory salad, medjool dates, pecorino cheese, 18 year balsamic
avocado toast, whole grain bread
house made granola, Greek yougurt, fruit
challah french toast
huevos ranchero & grass fed hangar steak
Dessert and Coffee
Lunch
Cocktail Hour Apps:
charcuterie & cheese board
shrimp cocktail
crab cakes, old bay aioli
house made whipped ricotta, honey, fresh oregano
At the table:
chicory salad, medjool dates, pecorino cheese, 18 year balsamic
house made rigatoni braised heritage pork sugo
house made sweet potato agnolotti, brown butter and sage
pork meatballs, san marzano tomato, fresh ricotta
*Pastas subject to change
Dessert & Coffee
Book an Event
For all inquiries, please fill out the form below and we’ll be in touch soon.